Alleviation of salt stress by increasing potassium sulphate doses in four medicinal and aromatic plants

Basit Öğe Kaydı
dc.authorid0000-0002-6889-1562
dc.authorid0000-0001-6738-1969
dc.authorid0000-0003-2461-7534
dc.authorid0000-0003-1437-4081
dc.contributor.authorYaldız, Gülsüm
dc.contributor.authorÖzen, Ferit
dc.contributor.authorÇamlıca, Mahmut
dc.contributor.authorSönmez, Ferit
dc.date.accessioned2021-06-23T19:50:05Z
dc.date.available2021-06-23T19:50:05Z
dc.date.issued2018
dc.departmentBAİBÜ, Ziraat Fakültesi, Tarla Bitkileri Bölümüen_US
dc.description.abstractIn this study, the effects of potassium doses (control, 150, 300 and 450mg K2SO4 kg(-1)) and salt stress (control, 100mM NaCl) on the yield and some element content of four medicinal and aromatic (Coriandrum sativum, Anethum graveolens, Ocimum basilicum and Foeniculum vulgare) plants were investigated in climate chamber. Both salinity and K fertiliser levels affected the fresh and dry weight of all evaluated plants. Anethum graveolens, Ocimum basilicum species are more sensitive to salinity, particularly at the vegetative productive stages. The highest fresh and dry weights of leaves, stems, roots and herb in Coriandrum sativum and Foeniculum vulgare species was observed in 300mgkg(-1) fertiliser applications. In general, there was a relatively consistent and positive correlation between root element content and aerial parts element content. The result of the present study showed that NaCl treatment caused an increase in Na+ concentration, and a decrease in K+ and Ca+2 concentration in Coriandrum sativum, Anethum graveolens, Ocimum basilicum and Foeniculum vulgare. There was an interaction between K2SO4 application and salinity effects on Na+ concentration in the all evaluated plants. Given the experimental results, especially Foeniculum vulgare and Coriandrum sativum species were the most resistant to salt stress.en_US
dc.identifier.doi10.1080/09064710.2017.1420214
dc.identifier.endpage447en_US
dc.identifier.issn0906-4710
dc.identifier.issn1651-1913
dc.identifier.issue5en_US
dc.identifier.scopus2-s2.0-85039789158en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.startpage437en_US
dc.identifier.urihttps://doi.org/10.1080/09064710.2017.1420214
dc.identifier.urihttps://hdl.handle.net/20.500.12491/9698
dc.identifier.volume68en_US
dc.identifier.wosWOS:000427772400006en_US
dc.identifier.wosqualityQ3en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.institutionauthorYaldız, Gülsüm
dc.institutionauthorÖzen, Ferit
dc.institutionauthorÇamlıca, Mahmut
dc.institutionauthorSönmez, Ferit
dc.language.isoenen_US
dc.publisherTaylor & Francis Asen_US
dc.relation.ispartofActa Agriculturae Scandinavica Section B-Soil And Plant Scienceen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectSalinityen_US
dc.subjectPotassiumen_US
dc.subjectMedicinal and Aromatic Plantsen_US
dc.subjectNutrientsen_US
dc.titleAlleviation of salt stress by increasing potassium sulphate doses in four medicinal and aromatic plantsen_US
dc.typeArticleen_US

Dosyalar

Orijinal paket
Listeleniyor 1 - 1 / 1
Küçük Resim Yok
İsim:
gulsum-yaldız.pdf
Boyut:
2.6 MB
Biçim:
Adobe Portable Document Format
Açıklama:
Tam Metin/Full Text
İndir

Koleksiyon

WoS İndeksli Yayınlar Koleksiyonu
Bitkisel ve Hayvansal Üretim Bölümü
Scopus İndeksli Yayınlar Koleksiyonu
Tarla Bitkileri Bölümü Koleksiyonu
Tohum Bilimi ve Teknolojisi Bölümü Koleksiyonu