Agro-morphological characterization and some seed characteristics of wild crambe (Brassicaceae) species in Turkey
Yükleniyor...
Dosyalar
Tarih
2022
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
MDPI
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
The seeds of wild Crambe species have potential to be used as a source of industrial oil and animal feed. In this study, 48 genotypes of three Crambe species collected from the flora of Turkey were grown under field conditions in Ankara/Turkey in 2014-2016. The seed protein ratio, plant height, number of branches per plant, number of seeds per plant, seed yield per plant, thousand seed weight and hulless/hulled seed ratio (H/H) were determined. The highest protein ratio was determined as 26.02% in the t18 accession of Crambe tataria species. Variations in the characteristics were analyzed using principal component analysis. In the factor analysis of Crambe maritima, Crambe orientalis, Crambe tataria and the mean of these three species, the first two principal components accounted for 100%, 58.06%, 59.93% and 100% of the total variations, respectively. There were positive correlations between the plant height and number of seeds per plant, seed yield per plant for C. orientalis, and number of branches per plant for C. tataria. Although seed yield per plant was high in C. tataria and C. orientalis, they are not suitable for conventional agriculture due to shell thickness, inhomogeneous plant emergence and shooting. Conventional cultivation of wild Crambe species can be made possible by eliminating these negative features with breeding and agronomic studies.
Açıklama
Anahtar Kelimeler
Wild Crambe, Agro-Morphology, Protein Ratio, Crop Wild Relatives, Genetic Resources
Kaynak
Sustainability
WoS Q Değeri
Q2
Scopus Q Değeri
Q1
Cilt
14
Sayı
1
Künye
Subaşı, I. (2021). Agro-Morphological Characterization and Some Seed Characteristics of Wild Crambe (Brassicaceae) Species in Turkey. Sustainability, 14(1), 287.