Effects of coronary artery bypass grafting surgery on olfactory and taste functions

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dc.authorid0000-0002-1012-837X
dc.authorid0000-0003-4709-4705
dc.authorid0000-0002-2311-6431
dc.authorid0000-0002-6107-2943
dc.contributor.authorErdem, Kemalettin
dc.contributor.authorUçaroğlu, Erhan Renan
dc.contributor.authorŞehitoğulları, Abidin
dc.contributor.authorYüksel, Ahmet
dc.contributor.authorTekçe, Hikmet
dc.contributor.authorVelioğlu, Yusuf
dc.contributor.authorDemirhan, Abdullah
dc.contributor.authorÜnal, Osman
dc.contributor.authorÜlkü, Aynur
dc.date.accessioned2021-06-23T19:52:32Z
dc.date.available2021-06-23T19:52:32Z
dc.date.issued2019
dc.departmentBAİBÜ, Tıp Fakültesi, Cerrahi Tıp Bilimleri Bölümüen_US
dc.description.abstractBackground: Olfactory and taste sensations have a high impact on the quality of life. Impaired olfactory and taste functions may have a negative effect on physical and mental well-being, personal hygiene, and nutritional satisfaction, leading to the occurrence of depressive symptoms and impaired quality of life. Therefore, the recovery period of patients with disturbed olfactory and taste functions may be prolonged, and return to active life may be delayed. We designed this study to determine whether on-pump and off-pump coronary artery bypass grafting (CABG) surgeries have any effects on olfactory and taste functions and compare these functions between the surgical groups. Methods: A total of 60 patients, who underwent elective isolated first-time CABG, were included in this study. Patients were divided into two groups as Off-Pump and On-Pump CABG groups with 30 patients in each group. In addition to patients' primary clinical and laboratory data, olfactory and taste functions were evaluated pre- and postoperatively in both groups separately, and then these functions were compared between the groups. Olfactory functions were evaluated by the Brief Smell Identification Test, while taste functions by the Burghart Taste test. Results: Olfactory functions significantly were disrupted in the postoperative period in patients undergoing on-pump CABG (P value < .05), while these functions significantly were not affected in patients undergoing off-pump CABG (P value > .05). During the preoperative period, advanced age and smoking were detected to be independent predictors of impaired olfactory function for the study population. During the postoperative period, smoking, amount of postoperative bleeding and serum low-density lipoprotein (LDL) level were found to be independent predictors of impaired olfactory function for just the On-Pump CABG Group. In both groups, no significant deterioration in taste functions occurred during the postoperative period (P value > .05). Conclusion: Our study demonstrated that olfactory function was impaired in patients, who underwent on-pump CABG in the postoperative period, and significant impairment in taste function was present in neither off-pump nor on-pump CABG patients. However, the results of our study should be supported by more comprehensive, prospective, randomized controlled trials with more extensive patient series and by further tests.en_US
dc.identifier.doi10.1532/hsf.2505
dc.identifier.endpageE422en_US
dc.identifier.issn1098-3511
dc.identifier.issn1522-6662
dc.identifier.issue5en_US
dc.identifier.pmid31596723en_US
dc.identifier.scopus2-s2.0-85073099217en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpageE416en_US
dc.identifier.urihttps://doi.org/10.1532/hsf.2505
dc.identifier.urihttps://hdl.handle.net/20.500.12491/10168
dc.identifier.volume22en_US
dc.identifier.wosWOS:000489274600009en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.institutionauthorErdem, Kemalettin
dc.institutionauthorTekçe, Hikmet
dc.institutionauthorVelioğlu, Yusuf
dc.institutionauthorDemirhan, Abdullah
dc.institutionauthorÜnal, Osman
dc.institutionauthorÜlkü, Aynur
dc.institutionauthorYüksel, Ahmet
dc.institutionauthorUçaroğlu, Erhan Renan
dc.language.isoenen_US
dc.publisherForum Multimedia Publishing, Llcen_US
dc.relation.ispartofHeart Surgery Forumen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectEffects of Coronary Artery Bypass Grafting Surgeryen_US
dc.subjectCoronary Artery Bypass
dc.titleEffects of coronary artery bypass grafting surgery on olfactory and taste functionsen_US
dc.typeArticleen_US

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