Multivariate analysis of Turkish and foreign apricot cultivars based on biochemical components
Yükleniyor...
Dosyalar
Tarih
2022
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
SPRINGER
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
In this study, six domestic (Alyanak, Hacihaliloglu, Hasanbey, Kabaasi, Sakit, and Soganci) and four foreign apricot cultivars (Bebeco, Paviot, Colomer, and Tyrinthe) were investigated. All cultivars were collected from the collection orchard of Yuzuncu Yil University in Van province, Turkey. Fruit biochemicals such as sugars, organic acids, and phenolic compounds were determined. The biochemical composition from ten samples obtained from domestic and foreign apricot cultivars was classified with multivariate analysis (principal component analysis [PCA] and hierarchical cluster analysis [HCA]) based on their sugar, organic acid, and phenolic compositions. Sucrose was the most abundant sugar in all cultivars, and Hasanbey had the highest sucrose. Bebeco comprised the group with the highest malic acid content. Chlorogenic acid, protocatechuic acid, caffeic acid, ferulic acid, and gallic acid were higher in the domestic cultivars and Sakit and Soganci were the richest in terms of these substances. On the other hand, p-coumaric acid, o-coumaric acid, catechin, syringic acid, vanillic acid, and phloridzin were higher in the foreign cultivars, where Paviot, Bebeco, and Colomer came to the fore. According to the PCA and HCA results, the domestic and foreign cultivars were clustered into two main groups, and the Bebeco, Colomer, and Tyrinthe from foreign cultivars were in the sub-group of the second main group. These results could help plan future breeding programs and determine the fruit quality and nutritional content of domestic and foreign apricot cultivars'.
Açıklama
This manuscript consists of a part of the M.Sc. thesis of Utku Kayakeser and the work was financially supported by Yuzuncu Yil University, Scientific Research Projects (Project No. 2014-FBE-YL 129).
Anahtar Kelimeler
Biochemical Composition, Individual Sugars, Multivariate Analysis, Hierarchical Clustering, Prunus armeniaca
Kaynak
Erwerbs-Obstbau
WoS Q Değeri
Q3
Scopus Q Değeri
Q3
Cilt
64
Sayı
4
Künye
Muradoglu, F., & Kayakeser, U. (2022). Multivariate Analysis of Turkish and Foreign Apricot Cultivars Based on Biochemical Components. Erwerbs-Obstbau, 64(4), 639-646.
