Investigation of seed germination indices for early selection of salinity tolerant genotypes: a case study in wheat

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dc.authorid0000-0002-4005-2476en_US
dc.authorid0000-0001-5291-1824en_US
dc.authorid0000-0002-7662-2258en_US
dc.contributor.authorAflaki, Fatemeh
dc.contributor.authorSedghi, Mohammad
dc.contributor.authorPazuki, Arman
dc.contributor.authorPessarakli, Mohammad
dc.date.accessioned2021-06-23T19:49:15Z
dc.date.available2021-06-23T19:49:15Z
dc.date.issued2017
dc.departmentBAİBÜ, Fen Edebiyat Fakültesi, Biyoloji Bölümüen_US
dc.description.abstractPlant establishment is highly correlated with successful germination and seedling growth, the most sensitive and critical stages. Abiotic stresses by their limiting and adverse effects on these stages finally result in poor yield. Therefore, investigating resistance to salinity among genotypes of a desired plant is highly recommended for anticipated drought seasons. To study the effects of salinity on seed germination and initial growth of seedlings, a factorial experiment was conducted based on a completely randomized design with four replicates using three wheat (Triticum aestivum) genotypes (Zagros, Gascogen and Kuhdasht). Salinity levels included 0 (control), 3.5, and 7 dS m(-1) (deci-Siemens per meter). The results indicated that salinity had a significant influence on different germination indices (P < 0.05). In all the genotypes, with an increase in salinity levels, indices including germination percentage, germination rate, seed vigor, coefficient of germination rate, coleoptile to plumule ratio, and daily germination mean decreased. Unlike the mentioned indices, the ratio of the radicle to plumule and the mean of germination time increased. Zagros genotype showed more tolerant than the other two. Based on these results, it seems that germination indices may be effectively used in selecting tolerant plants to salinity stress.en_US
dc.identifier.doi10.9755/ejfa.2016-12-1940
dc.identifier.endpage226en_US
dc.identifier.issn2079-052X
dc.identifier.issn2079-0538
dc.identifier.issue3en_US
dc.identifier.scopus2-s2.0-85013498373en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage222en_US
dc.identifier.urihttps://doi.org/10.9755/ejfa.2016-12-1940
dc.identifier.urihttps://hdl.handle.net/20.500.12491/9429
dc.identifier.volume29en_US
dc.identifier.wosWOS:000396593900008en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.institutionauthorAflaki, Fatemeh
dc.institutionauthorPazuki, Arman
dc.language.isoenen_US
dc.publisherUnited Arab Emirates Univen_US
dc.relation.ispartofEmirates Journal Of Food And Agricultureen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectGermination Indicesen_US
dc.subjectSalinity Toleranceen_US
dc.subjectSeed Vigoren_US
dc.subjectTriticum Aestivumen_US
dc.subjectWheaten_US
dc.titleInvestigation of seed germination indices for early selection of salinity tolerant genotypes: a case study in wheaten_US
dc.typeArticleen_US

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