Influence of different vermicompost doses on growth, quality and element contents in curly lettuce (Lactuca sativa L. var. crispa)

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dc.authorid0000-0001-6943-7882en_US
dc.authorid0000-0001-9253-5747en_US
dc.contributor.authorKarademir, Serap
dc.contributor.authorKibar, Beyhan
dc.date.accessioned2024-03-15T12:17:59Z
dc.date.available2024-03-15T12:17:59Z
dc.date.issued2022en_US
dc.departmentBAİBÜ, Ziraat Fakültesi, Bahçe Bitkileri Bölümüen_US
dc.descriptionBolu Abant Izzet Baysal Universityen_US
dc.description.abstractThis study was conducted to determine the effects of different vermicompost doses on plant growth, quality properties and element contents in curly lettuce ( Lactuca sativa L. var. crispa). The research was carried out in pots under plastic greenhouse conditions in Karabuk province. In the study, 6 applications as 4 different doses of vermicompost (V), chemical fertilizer (CF) and control were examined. The applications were as follows: 1) Control (100% soil), 2) V1 (97.5% soil + 2.5% vermicompost, w/w), 3) V2 (95% soil + 5% vermicompost, w/w), 4) V3 (90% soil + 10% vermicompost, w/w), 5) V4 (80% soil + 20% vermicompost, w/w) and 6) CF (100% soil + chemical fertilizer). The experiment was established in completely randomized design with 3 replications. According to the research findings, vermicompost applications significantly increased plant height, plant fresh weight, plant dry weight, number of marketable leaves, chlorophyll, nitrogen, phosphorus, potassium, magnesium, calcium, sodium, iron, copper, and zinc contents of the plant compared with the control. When compared to the control, V1 application increased plant fresh weight by 13.25% and phosphorus content by 44.07%; V2 application increased potassium content by 24.29%; V3 application increased plant height by 13.77%, chlorophyll content by 22.30% and nitrogen content by 53.23%; V4 application increased magnesium content by 48.46%, calcium content by 14.36% and zinc content by 16.19%. It was detected that vermicompost had positive effects on plant growth, quality properties and element contents in curly lettuce. As a result, vermicompost can be used successfully as an alternative organic fertilizer for sustainable agriculture in curly lettuce cultivation.en_US
dc.description.sponsorshipBolu Abant Izzet Baysal University [2017.10.05.1194]en_US
dc.identifier.citationKARADEMİR, S., & KİBAR, B. (2022). Influence of Different Vermicompost Doses on Growth, Quality and Element Contents in Curly Lettuce (Lactuca sativa L. var. crispa). Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 25(Ek Sayı 2), 430-440.en_US
dc.identifier.doi10.18016/ksutarimdoga.vi.1047470
dc.identifier.endpage440en_US
dc.identifier.issn2619-9149
dc.identifier.startpage430en_US
dc.identifier.trdizinid1169576en_US
dc.identifier.urihttp://dx.doi.org/10.18016/ksutarimdoga.vi.1047470
dc.identifier.urihttps://hdl.handle.net/20.500.12491/12097
dc.identifier.volume25en_US
dc.identifier.wosWOS:000956730400016en_US
dc.identifier.wosqualityN/Aen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakTR-Dizinen_US
dc.institutionauthorKibar, Beyhan
dc.language.isoenen_US
dc.publisherKahramanmaraş Sütcü İmam Üniv Rektörlüğüen_US
dc.relation.ispartofKSU Tarım ve Doğa Dergisi-KSU Journal of Agriculture and Natureen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectLactuca Sativaen_US
dc.subjectOrganic Fertilizeren_US
dc.subjectPlant Growthen_US
dc.subjectQuality Propertiesen_US
dc.subjectElementsen_US
dc.subjectCabbageen_US
dc.titleInfluence of different vermicompost doses on growth, quality and element contents in curly lettuce (Lactuca sativa L. var. crispa)en_US
dc.typeArticleen_US

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