Influence of different vermicompost doses on growth, quality and element contents in curly lettuce (Lactuca sativa L. var. crispa)
Yükleniyor...
Dosyalar
Tarih
2022
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Kahramanmaraş Sütcü İmam Üniv Rektörlüğü
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
This study was conducted to determine the effects of different vermicompost doses on plant growth, quality properties and element contents in curly lettuce ( Lactuca sativa L. var. crispa). The research was carried out in pots under plastic greenhouse conditions in Karabuk province. In the study, 6 applications as 4 different doses of vermicompost (V), chemical fertilizer (CF) and control were examined. The applications were as follows: 1) Control (100% soil), 2) V1 (97.5% soil + 2.5% vermicompost, w/w), 3) V2 (95% soil + 5% vermicompost, w/w), 4) V3 (90% soil + 10% vermicompost, w/w), 5) V4 (80% soil + 20% vermicompost, w/w) and 6) CF (100% soil + chemical fertilizer). The experiment was established in completely randomized design with 3 replications. According to the research findings, vermicompost applications significantly increased plant height, plant fresh weight, plant dry weight, number of marketable leaves, chlorophyll, nitrogen, phosphorus, potassium, magnesium, calcium, sodium, iron, copper, and zinc contents of the plant compared with the control. When compared to the control, V1 application increased plant fresh weight by 13.25% and phosphorus content by 44.07%; V2 application increased potassium content by 24.29%; V3 application increased plant height by 13.77%, chlorophyll content by 22.30% and nitrogen content by 53.23%; V4 application increased magnesium content by 48.46%, calcium content by 14.36% and zinc content by 16.19%. It was detected that vermicompost had positive effects on plant growth, quality properties and element contents in curly lettuce. As a result, vermicompost can be used successfully as an alternative organic fertilizer for sustainable agriculture in curly lettuce cultivation.
Açıklama
Bolu Abant Izzet Baysal University
Anahtar Kelimeler
Lactuca Sativa, Organic Fertilizer, Plant Growth, Quality Properties, Elements, Cabbage
Kaynak
KSU Tarım ve Doğa Dergisi-KSU Journal of Agriculture and Nature
WoS Q Değeri
N/A
Scopus Q Değeri
Cilt
25
Sayı
Künye
KARADEMİR, S., & KİBAR, B. (2022). Influence of Different Vermicompost Doses on Growth, Quality and Element Contents in Curly Lettuce (Lactuca sativa L. var. crispa). Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 25(Ek Sayı 2), 430-440.
