Effect of storage and insect infestation on the mineral and vitamin contents of wheat grain and flour

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dc.contributor.authorKeskin, Semra
dc.contributor.authorÖzkaya, Hazım
dc.date.accessioned2021-06-23T19:34:38Z
dc.date.available2021-06-23T19:34:38Z
dc.date.issued2013
dc.departmentBAİBÜ, Mühendislik Fakültesi, Gıda Mühendisliği Bölümüen_US
dc.description.abstractThe objective of this study was to evaluate how storage and Sitophilus granarius L. infestation affects mineral and vitamin (thiamin and riboflavin) contents of wheat grain and flour obtained from the wheat. Wheat samples were infested with nonsexed S. granarius at a rate of two adults per kilogram, and stored for 6 mo at 30 +/- 1 degrees C and 70 +/- 5% relative humidity. Every 30 d, samples of wheat were collected and evaluated for insect population, mineral, thiamin, and riboflavin contents. Flour milled from these wheat samples was also evaluated for mineral, thiamin, and riboflavin contents. None of the analyses performed on the uninfested wheat and flour samples showed any noticeable change during the storage period. The insect population of the infested wheat samples increased during the storage period. The ratio of the mineral contents to dry matter significantly increased in the infested wheat and flour samples during the infestation period, whereas thiamin and riboflavin contents considerably decreased. The feeding habits of S. granarius and the distribution of minerals and vitamins in the wheat grain caused the changes observed in the levels of these compounds. The effects of infestation were greatest in the latter stages, during which the insect population increased greatly.en_US
dc.identifier.doi10.1603/EC12391
dc.identifier.endpage1063en_US
dc.identifier.issn0022-0493
dc.identifier.issue2en_US
dc.identifier.pmid23786101en_US
dc.identifier.scopus2-s2.0-84876217218en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage1058en_US
dc.identifier.urihttps://doi.org/10.1603/EC12391
dc.identifier.urihttps://hdl.handle.net/20.500.12491/7580
dc.identifier.volume106en_US
dc.identifier.wosWOS:000317576600068en_US
dc.identifier.wosqualityQ1en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.institutionauthorKeskin, Semra
dc.language.isoenen_US
dc.publisherEntomological Soc Ameren_US
dc.relation.ispartofJournal Of Economic Entomologyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectSitophilus Granarius L.en_US
dc.subjectInsect Infestationen_US
dc.subjectStorageen_US
dc.subjectMineralen_US
dc.subjectvVitaminen_US
dc.titleEffect of storage and insect infestation on the mineral and vitamin contents of wheat grain and flouren_US
dc.typeArticleen_US

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