Bacterial strains promote the growth of peach, sweet cherry and plum saplings in the regions with the short growing season

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dc.authoridFAIZI, Zaki Ahmad/0000-0002-1429-6493
dc.contributor.authorZenginbal, Hamdi
dc.contributor.authorOzturk, Ahmet
dc.contributor.authorFaizi, Zaki Ahmad
dc.date.accessioned2024-09-25T19:56:32Z
dc.date.available2024-09-25T19:56:32Z
dc.date.issued2023
dc.departmentAbant İzzet Baysal Üniversitesien_US
dc.description.abstractThe research was done to consider the regulating potential of 3 plants growth-promoting bacterial (PGPB) strains, including Burkholderia gladia BA7, Bacillus subtilus OSU142, and Bacillus megatorium M3 alone and their combinations on the growth of grafted peach, sweet cherry, and plum nursery plants in 2014, which had not sufficient growth after grafting in the first year (2013) at the Abant Izzet Baysal University, Bolu, Turkiye. The results found that the two combinations of isolates are more efficient than their three combinations or using them alone. The most efficient treatment was observed OSU142 + M3 in the case of peach, OSU142 + BA7 in the sweet cherry, and M3+BA7 in the plum. In conclusion, changes in climate situations and increasing in the world population need extraordinary attempts to increase plant materials in an organic and sustainable way. Bacterial strains are among the bioregulators that have emerged as promising, new, and environmentally friendly microorganisms to support the overall sustainability of production systems. Briefly, bacterial applications significantly affected many growth characteristics of peach, sweet cherry, plum, and other fruit crops. So, they would be advised for the organic production of saplings.en_US
dc.identifier.doi10.1016/j.rhisph.2023.100716
dc.identifier.issn2452-2198
dc.identifier.scopus2-s2.0-85163720739en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.urihttps://doi.org/10.1016/j.rhisph.2023.100716
dc.identifier.urihttps://hdl.handle.net/20.500.12491/13324
dc.identifier.volume27en_US
dc.identifier.wosWOS:001140808000001en_US
dc.identifier.wosqualityQ1en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherElsevieren_US
dc.relation.ispartofRhizosphereen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.snmzYK_20240925en_US
dc.subjectBioregulatorsen_US
dc.subjectOrganic agricultureen_US
dc.subjectPropagationen_US
dc.subjectPlant physiologyen_US
dc.subjectStone fruitsen_US
dc.titleBacterial strains promote the growth of peach, sweet cherry and plum saplings in the regions with the short growing seasonen_US
dc.typeArticleen_US

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