First report of rhizoctonia solani AG 4 HG-III causing root rot of pepper in Kyrgyzstan
dc.authorid | 0000-0001-7952-8489 | en_US |
dc.authorid | 0000-0002-3385-2520 | |
dc.authorid | 0000-0001-8120-0175 | |
dc.authorid | 0000-0002-4912-2303 | |
dc.authorid | 0000-0001-7779-9365 | |
dc.contributor.author | Erper, İsmail | |
dc.contributor.author | Özer, Göksel | |
dc.contributor.author | Zholdoshbekova, Sezim | |
dc.contributor.author | Yıldırım, Elif | |
dc.contributor.author | Türkkan, Muharrem | |
dc.date.accessioned | 2021-06-23T19:17:08Z | |
dc.date.available | 2021-06-23T19:17:08Z | |
dc.date.issued | 2020 | |
dc.department | BAİBÜ, Ziraat Fakültesi, Bitki Koruma Bölümü | en_US |
dc.description.abstract | Pepper (Capsicum annuum L.) is one of the important vegetable species grown in Kyrgyzstan. In 2019, approximately 4% of mature pepper plants showed root rot symptoms in three fields located in Bishkek city. | en_US |
dc.identifier.doi | 10.1007/s42161-020-00681-5 | |
dc.identifier.endpage | 359 | |
dc.identifier.issn | 1125-4653 | |
dc.identifier.issue | 1 | |
dc.identifier.scopus | 2-s2.0-85093819146 | en_US |
dc.identifier.scopusquality | Q2 | en_US |
dc.identifier.startpage | 359 | |
dc.identifier.uri | https://doi.org/10.1007/s42161-020-00681-5 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12491/5248 | |
dc.identifier.volume | 103 | |
dc.identifier.wos | WOS:000580890600001 | en_US |
dc.identifier.wosquality | Q3 | en_US |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.institutionauthor | Özer, Göksel | |
dc.language.iso | en | en_US |
dc.publisher | Springer | en_US |
dc.relation.ispartof | Journal Of Plant Pathology | en_US |
dc.relation.publicationcategory | Diğer | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.subject | Pepper | en_US |
dc.subject | Rhizoctonia Solani | en_US |
dc.subject | ITS Region | en_US |
dc.title | First report of rhizoctonia solani AG 4 HG-III causing root rot of pepper in Kyrgyzstan | en_US |
dc.type | Editorial | en_US |
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