A survey on surface morphology control of cross-linked poly(N-vinylpyrrolidone polymer particle via inverse suspension polymerization

dc.authorid0000-0002-9244-026Xen_US
dc.authorid0000-0001-7930-4442en_US
dc.contributor.authorSoykan, Uğur
dc.contributor.authorÇetin, Sedat
dc.date.accessioned2023-06-05T11:29:24Z
dc.date.available2023-06-05T11:29:24Z
dc.date.issued2021en_US
dc.departmentBAİBÜ, Yeniçağa Yaşar Çelik Meslek Yüksekokulu, Gıda Kalite Kontrolü ve Analizi Bölümüen_US
dc.descriptionThis work was supported by BAIBU research fund with the grant no. BAP 2014.03.03.686. The authors would like to thank to lecturer Nevin SOYLU for SEM measurements.en_US
dc.description.abstractAbstract: This study mainly centers on the preparation and characterization of the cross-linked poly(NVP) microspheres by means of inverse suspension polymerization technique. The effect of the cross-linker content, the volumetric ratio of dispersed phase to suspension phase (DP/CP), agitation rate, and the reaction temperature on the characteristics of the microparticles were investigated meticulously using SEM, and the optimum preparation conditions were determined. The findings revealed that the morphological and surface properties of the obtained particles could be controlled easily by changing these parameters. Accordingly, the microparticles having the perfect spherical with smooth surface and good roundness, dumbbell-shaped, snowman besides dented, sunked and macelike appearance were obtained. At low cross-linker content, bulky, distorted and accumulated particles were detected, while more stable, well-defined, and desired microspheres were observed at high content. Furthermore, as DP/CP decreased, the microspheres tended to have collapsed, distorted and little wrinkled (buckled) and indented morphologies due to the heterogeneous shrinkages in droplets. Additionally, it was apparent that the increment in stirring rates caused systematically decrement in the size of the microspheres. At relatively higher reaction temperature, the mace-like microparticles having needle-like occurrences extending outwardly perpendicular on the surface started to appear due to the stiff character of the cross-linker.en_US
dc.description.sponsorshipBAIBU research fund [BAP 2014.03.03.686]en_US
dc.identifier.citationSOYKAN, U., & Cetin, S. (2021). A survey on surface morphology control of cross-linked poly (N-vinylpyrrolidone) polymer particle via inverse suspension polymerization. Turkish Journal of Chemistry, 45(5), 1504-1516.en_US
dc.identifier.doi10.3906/kim-2104-39
dc.identifier.endpage1516en_US
dc.identifier.issn1300-0527
dc.identifier.issue5en_US
dc.identifier.scopus2-s2.0-85117574397en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage1504en_US
dc.identifier.trdizinid527507en_US
dc.identifier.urihttp://dx.doi.org/10.3906/kim-2104-39
dc.identifier.urihttps://hdl.handle.net/20.500.12491/11062
dc.identifier.volume45en_US
dc.identifier.wosWOS:000709117200017en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakTR-Dizinen_US
dc.institutionauthorSoykan, Uğur
dc.institutionauthorÇetin, Sedat
dc.language.isoenen_US
dc.publisherScientific Technical Research Council Turkey-TUBITAKen_US
dc.relation.ispartofTurkish Journal of Chemistryen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectCrosslinked Microspheresen_US
dc.subjectPoly(NVP)en_US
dc.subjectInverse Suspension Polymerizationen_US
dc.subjectSurface Controlen_US
dc.titleA survey on surface morphology control of cross-linked poly(N-vinylpyrrolidone polymer particle via inverse suspension polymerizationen_US
dc.typeArticleen_US

Dosyalar

Orijinal paket
Listeleniyor 1 - 1 / 1
Yükleniyor...
Küçük Resim
İsim:
ugur-soykan.pdf
Boyut:
7.46 MB
Biçim:
Adobe Portable Document Format
Açıklama:
Tam Metin/Full Text
Lisans paketi
Listeleniyor 1 - 1 / 1
Küçük Resim Yok
İsim:
license.txt
Boyut:
1.44 KB
Biçim:
Item-specific license agreed upon to submission
Açıklama: