Effects of Different Growing Media and Humic Acid Doses on Plant Growth and Quality in Radish

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dc.contributor.authorÖztürk, Yağmur Özge
dc.contributor.authorKibar, Beyhan
dc.date.accessioned2024-09-25T20:12:41Z
dc.date.available2024-09-25T20:12:41Z
dc.date.issued2023
dc.departmentAbant İzzet Baysal Üniversitesien_US
dc.description.abstractThis research was conducted to determine the effects of different growing media and humic acid doses on plant growth parameters and quality properties in cherry-red radish. In the study, 4 different growing media [Soil, Peat:Perlite (1:1), Peat:Perlite (2:1) and Peat:Perlite (3:1)] consisting of soil and mixtures of peat and perlite at different ratios were used. In addition to, 0 (control), 500, 1000 and 2000 ppm doses of humic acid in liquid form named TKİ Hümas were investigated. Rolex F1 cherry-red radish variety (Raphanus sativus L. var. sativus) was used in the study. According to the findings obtained from the research, it was detected that Peat:Perlite (2:1) medium came to the forefront in terms of plant growth parameters and quality properties among the growing media. It was found that humic acid applications (500, 1000 and 2000 ppm) significantly increased tuber fresh weight, tuber diameter and tuber length compared to the control (0 ppm). Among the humic acid doses, the highest tuber fresh weight, tuber diameter and tuber length were obtained from 1000 ppm dose. In general, it was determined that soilless growing media and humic acid had positive effects on plant growth and quality. When the growing media and humic acid doses are evaluated among themselves, it was concluded that especially Peat:Perlite (2:1) medium and 1000 ppm dose were more effective on plant growth and quality and could be used successfully in soilless cherry-red radish cultivation in terms of agricultural sustainability and productivity.en_US
dc.identifier.doi10.24180/ijaws.1362272
dc.identifier.endpage348en_US
dc.identifier.issn2149-8245
dc.identifier.issue3en_US
dc.identifier.startpage334en_US
dc.identifier.trdizinid1214941en_US
dc.identifier.urihttps://doi.org/10.24180/ijaws.1362272
dc.identifier.urihttps://search.trdizin.gov.tr/tr/yayin/detay/1214941
dc.identifier.urihttps://hdl.handle.net/20.500.12491/14600
dc.identifier.volume9en_US
dc.indekslendigikaynakTR-Dizinen_US
dc.language.isoenen_US
dc.relation.ispartofUluslararası Tarım ve Yaban Hayatı Bilimleri Dergisien_US
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.snmzYK_20240925en_US
dc.subjectCherry-red radishen_US
dc.subjecthumic substancesen_US
dc.subjectgrowing mediumen_US
dc.subjectgrowthen_US
dc.subjectqualityen_US
dc.titleEffects of Different Growing Media and Humic Acid Doses on Plant Growth and Quality in Radishen_US
dc.typeArticleen_US

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