Plant tissue culture and genetic transformation studies of poor man crop cowpea (Vigna Unguiculata L.)

dc.authorscopusid24479332400
dc.authorscopusid55965710400
dc.authorscopusid8595907300
dc.authorscopusid57218622161
dc.authorscopusid36604127300
dc.authorscopusid57219366739
dc.contributor.authorAasim, Muhammad
dc.contributor.authorSameeullah, Muhammad
dc.contributor.authorBakhsh, Allah
dc.contributor.authorSevinc, Canan
dc.contributor.authorDay, Sibel
dc.contributor.authorKhawar, Khalid Mahmood
dc.date.accessioned2024-09-25T19:45:36Z
dc.date.available2024-09-25T19:45:36Z
dc.date.issued2018
dc.departmentAbant İzzet Baysal Üniversitesien_US
dc.description.abstractCowpea (Vigna unguiculata L.) with origin in West Africa, is one of the most important cultivated edible and drought tolerant legume of semiarid and subtropical regions. It is used for consumption as human food and animal feed, providing low cost protein and vitamin supplements. It is also important since it fixes atmospheric mitogen and could act as an intercrop with many important cereals, industrial and cash crops in high drought hit areas. Biotic and abiotic stresses are major constraints that are hitting yield of this crop in larger parts of the world. Use of biotechnology could serve as an appropriate technique to accelerate breeding activities and handle factors affecting its growth and development. This study reviews recent developments about the plant that is difficult and shows high recalcitrance to in vitro regeneration and genetic transformation; using different genes of interest, since 1980s. Main focus of the study included a comparison of protocols developed for sterilization, types of explants used in the study, growth mediums, cultural conditions, rooting, acclimatization and genetic transformation of cowpea. Different researchers have used variable pathways and pursuits to achieve regeneration from number of explants and plant hormone combinations to achieve the goals. © 2018 Nova Science Publishers, Inc.en_US
dc.identifier.endpage96en_US
dc.identifier.isbn978-153614283-9
dc.identifier.scopus2-s2.0-85144304955en_US
dc.identifier.scopusqualityN/Aen_US
dc.identifier.startpage65en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12491/13110
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherNova Science Publishers, Inc.en_US
dc.relation.ispartofCowpea: Research Progress and Management Challengesen_US
dc.relation.publicationcategoryKitap Bölümü - Uluslararasıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.snmzYK_20240925en_US
dc.subjectCowpeaen_US
dc.subjectExplantsen_US
dc.subjectGenetic transformationen_US
dc.subjectPlant tissue cultureen_US
dc.subjectRegenerationen_US
dc.titlePlant tissue culture and genetic transformation studies of poor man crop cowpea (Vigna Unguiculata L.)en_US
dc.typeBook Chapteren_US

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