Effect of 2 weeks vitamin E supplementation to the point of anaerobic threshold

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dc.authorid0000-0002-8497-2995
dc.contributor.authorUçan, Yılmaz
dc.contributor.authorSönmez, Gül Tiryaki
dc.date.accessioned2021-06-23T18:51:41Z
dc.date.available2021-06-23T18:51:41Z
dc.date.issued2017
dc.departmentBAİBÜ, Spor Bilimleri Fakültesi, Antrenörlük Eğitimi Bölümüen_US
dc.description.abstractThe purpose of this study was to examine the effects of 400 mg vitamin E supplementation each day for two weeks on anaerobic threshold level. The study was done on volunteered male subjects (n=30) who were between the ages of 19-24 and they were students at the department of physical education and sports. In this study, Conconi test was used to determine the Anaerobic Threshold (AT) of the subjects and the True 750 S.O.F.T System treadmill was used to determine the AT and training intensity. Polar Heart Rate monitor was used to determine the heart rates of the subjects. Also, Roche Accutrend Lactate Analyser was used to determine the Blood Lactic Acid (BL) levels of the subjects. The subjects were divided randomly into three groups (vitamin E, placebo, and control). The subjects who were in the vitamin E and placebo groups took either vitamin E or placebo for two weeks. All measurements were taken before and after the supplementation period. Wilcoxon and Kruskal-Wallis methods were used to evaluate the effects of supplementation (p<0.05). The results of the study showed that there was no significant difference among the groups in all the parameters [Heart Rate at Anaerobic Threshold (ATHR), Running Speed at Anaerobic Threshold (ATRS), Blood Lactate at Anaerobic Threshold (ATBL), Maximal Running Distance (RDM), and Maximal Heart Rate (HRM)]. From these results, it may be concluded that the daily intake of 400 mg vitamin E for two weeks had no effect on the physical performance of this group. © Kamla-Raj 2017.en_US
dc.description.sponsorshipThe authors thank the participants for their collaboration in the study. This study was derived from Yilmaz Ucan’s master thesis. This study was also presented as an oral presentation at the “9th International Sports Sciences Congress” in Mugla University, TURKEY. The authors declare that they do not have any conflict of interest. No financial support was used to assist in the preparation of this study.en_US
dc.description.urihttps://www.tandfonline.com/doi/abs/10.1080/09735070.2017.1311703
dc.identifier.doi10.1080/09735070.2017.1311703
dc.identifier.endpage20en_US
dc.identifier.issn0973-5070
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-85037706337en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage13en_US
dc.identifier.urihttps://doi.org/10.1080/09735070.2017.1311703
dc.identifier.urihttps://hdl.handle.net/20.500.12491/3942
dc.identifier.volume11en_US
dc.indekslendigikaynakScopusen_US
dc.institutionauthorUçan, Yılmaz
dc.language.isoenen_US
dc.publisherTaylor and Francis Ltd.en_US
dc.relation.ispartofStudies on Ethno-Medicineen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectAntioxidanten_US
dc.subjectEndurance performanceen_US
dc.subjectFree radicalen_US
dc.subjectLactic aciden_US
dc.subjectOxidative stressen_US
dc.titleEffect of 2 weeks vitamin E supplementation to the point of anaerobic thresholden_US
dc.typeArticleen_US

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