Erper, İsmailZholdoshbekova, SezimAlkan, MehtapTürkkan, MuharremÖzer, Göksel2023-08-152023-08-152023Erper, İ., Zholdoshbekova, S., Alkan, M., Türkkan, M., & Özer, G. (2023). First report of Penicillium expansum causing postharvest fruit rot on pear in Kyrgyzstan. Journal of Plant Pathology, 1-2.1125-46532239-7264http://dx.doi.org/10.1007/s42161-023-01432-yhttps://hdl.handle.net/20.500.12491/11528In April 2022, symptoms of blue mould were observed on about 3% of pear (Pyrus communis L.) fruits at commercial markets in Bishkek, Kyrgyzstan. Fruits exhibited circular, light brown, watery lesions in several parts of the skin with masses of blue-green sporulation. Fungal isolations from ten fruits were performed on potato dextrose agar (PDA).eninfo:eu-repo/semantics/closedAccessPyrus CommunisPostharvestPenicillium Fruit RotRPB2Note10.1007/s42161-023-01432-y122-s2.0-85163202732Q2WOS:001014499200001Q2