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Öğe Demystifying meal-sharing experiences through a combination of PLS-SEM and fsQCA(Routledge Journals, Taylor & Francis Ltd, 2023) Çifçi, İbrahim; Kahraman, Onur Cüneyt; Tiwari, Sunil; Rasoolimanesh, S. MostafaThis research aims to demystify the links between meal-sharing experience, overall satisfaction, and behavioral intentions (e.g., re-purchase and word-of-mouth) based on social practice theory and planned behavior theory. It utilized a questionnaire to test the relationships through the purposeful sampling of 217 Indian domestic travelers. The current study applied both the symmetric method of partial least squares-structural equation modeling (PLS-SEM) and the asymmetric method of fuzzy-set qualitative comparative analysis (fsQCA). The PLS-SEM results showed that only the hospitality dimension of the meal-sharing experience positively relates to travelers' overall satisfaction, re-purchase, and word-of-mouth (WoM) intentions. Apart from this, the results of fsQCA demonstrated several sufficient combinations of dimensions to generate satisfaction, re-purchase, and WoM intentions. It has several practical implications for hosts of meal-sharing platforms as to how they can improve their guests' experience to delight and get them to re-purchase their services.Öğe Recreational fishers' motivations at wetland destinations: The push and pull theory approach(TAYLOR & FRANCIS INC, 2021) Çifçi, İbrahim; Atsız, Ozan; Kahraman, Onur Cüneyt; Dinçer, Fatma Füsun İstanbulluThis study aimed at developing and validating a scale to examine recreational fishing tourists' motivations at wetland destinations by applying the push and pull motivation theory. Drawing on both qualitative and quantitative data from travelers participating in recreational fishing activities in Turkey, a scale generation phase was followed to develop a purified push and pull motivation scale. The findings revealed three push motivations (e.g., fishing, nature, and socio-cultural aspects of the destination) and three pull motivations (e.g., geographic attributes and infrastructure, local culture and customs, and activity). Furthermore, several theoretical and managerial implications with suggestions for further studies were discussed.Öğe Residents’ entrepreneurship motives, attitude, and behavioral intention toward the meal-sharing economy(Routledge Journals, Taylor & Francis Ltd, 2023) Kahraman, Onur Cüneyt; Çifçi, İbrahim; Tiwari, SunilThe present study explores the relationships between entrepreneurship motives, attitude, and behavioral intention of Indian residents toward the meal-sharing economy. The study implements a self-administered questionnaire to collect quantitative data. Partial least squares structural equation modeling (PLS-SEM) and fuzzy-set qualitative comparative analysis (fsQCA) were binarily performed to test the aforementioned relationships. The PLS-SEM results show that the gratification of hosting, social interaction, and independence positively impact residents' attitudes toward sharing economy. Moreover, social interaction, source of cultural capital, and gratification of hosting also positively influence the intention to participate in the meal-sharing economy. Moreover, the fsQCA results demonstrate that several configurations of the dimensions of entrepreneurship motivations generate the attitude toward the meal-sharing economy and the intention to participate in the meal-sharing economy. Based on the results, several theoretical and practical implications were suggested.